The Stroke Foundation is a national not-for-profit organisation working across the stroke journey, supporting survivors, carers, health professionals, governments and the public to reduce the impact of stroke.
Information on how to improve healthy eating and links to further resources which may help your patients have a better understanding of the benefits of various food groups
Start the conversation forms part of the larger Supporting Patients to be Smokefree Project. It aims to ensure all people who access the Victorian health system are asked about their smoking and offered support to quit.
This OnlineLearning module educates nurses on the essential elements of chlamydia prevention, testing, treatment and management.
Information on prevention and treatment of STIs.
A fact sheet on genetics and depression
Online resource for primary care health professionals providing concise information to support the prevention, testing, diagnosis, management and treatment of STIs for adults and adolescents.
The Australian Dietary Guidelines use the best available scientific evidence to provide information on the types and amounts of foods, food groups and dietary patterns.
Information on the solar index and different UVI numbers. Provided by DermNet New Zealand.